The perfect dinner for a night in has arrived🤩 Pan Seared Halibut with a Grilled Poblano Corn Chowder 📸: Video and recipe by: @smokenvine Ingredients: -2-4 8oz Halibut Fillets - Almond oil - All Purpose Rub -All In One seasoning -4-6 tbsp unsalted butter . Corn Stock: -4 corn cobs stripped -4 cups chicken stock -1 1/2 cups milk -1 cup heavy cream . Corn Chowder: -4 cups corn kernels, reserve cobs for stock -1-2 Poblanos (lightly charred) -4 slices bacon, chopped -1 onion diced -1 cup diced car

✅ RECIPE: https://thestayathomechef.com/grilled-halibut/ This is an easy and delicious grilled halibut recipe with honey and lemon will have you falling in love with fish all over again! Enjoy a healthy and delicious meal ready in just minutes whether you prepare it on an outdoor grill or on your stovetop. | The Stay At Home Chef

🐟🍋 Pan-Seared Halibut with Lemon Butter Sauce Tender, buttery, and the perfect elegant seafood dinner! 📝 Ingredients: 2 halibut fillets (6 oz each) 2 tbsp olive oil 2 tbsp butter 2 cloves garlic, minced ½ cup chicken broth (or white wine) 1 tbsp lemon juice 1 tsp lemon zest ½ tsp paprika 1 tbsp chopped chives or parsley Salt and pepper to taste Lemon wedges for garnish 🍴 How to prepare it: 1️⃣ Season the Fish: Pat halibut dry and season both sides with salt, pepper, and paprika — simple seas