— This dense, rich cake from Joan Aller’s forthcoming cookbook, “Cider Beans, Wild Greens and Dandelion Jelly” (a collection of recipes from southern Appalachia due out in June), is remarkably easy to ...
You won’t find it in many modern gourmet cookbooks, but you might run across it in a southeastern Kentucky grandmother’s recipe collection. Stack cakes, a treat found in certain parts of Kentucky and ...
The most elaborate cakes you can bake tend to have multiple tiers, the better to show off elaborate decorations as well as incorporate different flavors. Before you start piling up the layers, though, ...
Stack cake is the ultimate mountaineers' dessert -- a not too sweet, but satisfying and complexly flavored dessert made of 4-6 thin layers of molasses-tinged, biscuit-like cake covered with a dark, ...
Even the most fastidious pastry chef (I may or may not have two pairs of culinary tweezers, X-Acto knives, and a protractor in my kitchen drawer) can acknowledge the charm of an imperfect-looking ...
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