Laboratory equipment used in chemistry research. (Rapeepong Puttakumwong/Moment/Getty Images) A peculiar observation during laboratory experiments has led researchers to the breakthrough of a lifetime ...

From tailgaters to world-class chefs, it’s something that anyone who’s ever cooked, grilled or fried can thank for giving food that extra kick. This week, we’re exploring the “Maillard reaction”. * ...

After years of research, international experts have confirmed the discovery of a new chemical reaction, launching new ...

Immobilizing small synthetic molecules inside protein crystals proves to be a promising avenue for studying intermediate compounds formed during chemical reactions, scientists report. By integrating ...