Wisconsin has long been a top producer in the maple syrup industry, using both traditional and modern methods of production.

Weather conditions haven’t been ideal for backyard maple syrup makers this season, but local sugar shacks are still boiling ...

Readfield nativeDavid Harriman, co-owner of Dead Stream Alpaca and Maple Farm with his wife, Karen, runs an 1,800-tap maple operation, with 800 taps on 56 acres of his own land off Winthrop Road, and ...

All Wisconsin crops are impacted by the weather, and that includes maple syrup. Maple sap collection involves drilling into mature trees, with modern methods like vacuum systems and pipeline networks ...

Students have tapped 400 trees — 180 connected to a vacuum system and 220 connected to a gravity system.

NEWARK, OH- Mid to late March usually marks the end of maple syrup season. But before it wraps up, WHIZ’s Shylin Costello and Aniyah Hart hit the trails at The Dawes Arboretum to get a behind the ...

Watery sap drips slowly from a spout in the side of the tree, falling drop by drop into a silver metal bucket attached to the ...

Parts of the Great Lakes region have seen their coldest winter in more than a decade, and maple syrup farmers are rejoicing.

Doug and Janet married in the spring of 2012, and their plans to start making syrup came soon after visiting a maple syrup ...

Winter in Northwestern Pennsylvania can be brutal, with below-freezing temperatures and heavy snowfall becoming the norm for ...

Maine Maple Sunday is just a few weekends away, and with the warmer temperatures arriving, sugarhouses are starting to make syrup.

The race to bottle a year’s supply of maple syrup begins the moment sap starts flowing in late winter. Producers tap ...