This is not proper technique. In the kitchen, anyway. Been looking for a way to sharpen up those knife skills? Those of us who didn’t have the benefit of culinary school training (i.e, most of us) ...

April 24, 2013 Add as a preferred source on Google Add as a preferred source on Google You can only listen to and read someone talk about how to properly wield a kitchen knife so many times before you ...

Because I'm a recipe developer and trained chef, people rarely believe me when I tell them I was once a terrible cook. There's an assumption that there was some level of innate culinary talent present ...