Waste is a byproduct of every industry, even those that produce food. Crops and animals may feed the masses, but there are items on the farm that require disposal or recycling. Farm waste management ...

Reducing food waste can shrink agriculture’s environmental footprint while helping to feed the hungry and conserve resources. But since food waste occurs across all sectors of the food chain, reducing ...

Across North Carolina, treated sewage sludge—known as biosolids—is spread on farmland as fertilizer. But growing concerns over PFAS contamination have farmers, utilities, and regulators grappling with ...

Agricultural waste is often seen as a disposal problem, but new research suggests it could be a powerful tool for climate change mitigation. A study published in Agricultural Ecology and Environment ...

Add Yahoo as a preferred source to see more of our stories on Google. The Grahl family, owners and operators of Dinnerbell Farms since its founding in 1889, have partnered with Vanguard Renewables to ...

US researchers have found that transforming plant waste like corn stalks and forest debris into a liquid called bio-oil can solve two huge problems at once. First, it removes carbon from the air and ...

Waste management has evolved from a linear model of “take–make–dispose” to a more sustainable framework predicated on reduction, reuse and recycling within a circular economy. Contemporary strategies ...

It could provide vital income for a fourth-generation farm, but some Caernarvon Township residents and officials have questions about plans for a facility that would turn manure and food waste into ...